The Cooking Class - Pasta

Learn to cook like an Italian in this small group class that gives you mastery over some proper Roman classics. Over the course of three-and-a-half-hour fun-filled hours, you’ll enjoy the expert guidance of our professional chefs, and get hands on recreating real recipes, culminating in a perfect feast with new friends and old!

Situated in our centrally situated air-conditioned cooking school, this interactive class will give you the true sense of an Italian nonna’s loving kitchen - except this time she'll actually let you near the stove!

Led by an enthusiastic and knowledgeable English-speaking chef, our cooking masterclass is perfect for kids and adults, beginners and experts.

Jumping from starter to dessert?

Savoiardi (ladyfingers) are gently dipped in rich coffee before being layered with dollops of delicately mixed eggs and panna (cream). Finished off with a sprinkle of cocoa, these delicious desserts are set aside to rest in time for an after-dinner energy boost. In fact, the espresso within a tiramisù is what gives it a name that translates literally as “pick me up”!

Fresh pasta paired with mouth-watering sauces

Rolling up our sleeves, here is where we channel our inner nonna. Mixing, kneading, rolling, and shaping our fresh pasta from scratch will work up a sweat, for sure, but the workout's worth it. Throw it all together with a delicious sauce - like a cacio e pepe or creamy carbonara, and we're ready to EAT! 

Indulge in your homemade pasta & tiramisù

How else to end your class than eating your creations. Celebrate your accomplishment with family-friendly company, a gorgeous setting, and a selection of red or white wines and soft drinks.

Whether returning a culinary maestro or a self-proclaimed novice, you’ll be sure to take the memories home with you and end up with the best dinner parties back home!

Bellissima!